Picture the scene … you’ve got a sugar bowl filled with sugar, and you come to spoon it into your morning cuppa – only to find it’s gone damp and all clumped together! What to do? The Victorian’s had a solution.. a glass sugar crusher (as pictured) that they’d used to crush the cane sugar up ready to scoop up onto their silver teaspoons and into their bone china teacups. They had style those Victorians and these sugar crushers are still useable today. How beautiful to see some antique glass on your morning table, glinting in the sunlight?
These are soon to be for sale at our unit at Emporium 7 at Dagfields Crafts and Antique Centre in Nantwich. Come and have a look at our unit. The Victorian’s invented some wonderful and ornate tableware – some of which will be on sale with us.
You’ll be crushed if you miss these (sorry!!)Lol
